Monthly Archives: November 2012

Broccoli ‘n Garlic Salad

Broccoli ‘n Garlic Salad

Enjoy the wonders of fresh Broccoli ‘n Garlic as you crunch down and savor the clean taste of the garlic melded into the broccoli

Watch Chef Debee making  Broccoli Garlic Salad on YouTube

TOTALLY GLUTEN FREE

Ingredients

4 crowns fresh Broccoli cut into bitesize pieces
8 large cloves Garlic thinly sliced
1 1/2 lemons juiced (zest for more flavor)
1/2 cup extra virgin olive oil
salt/pepper to taste

Directions

1.  Wash broccoli and dry with paper towel (do NOT cook)
2.  Cut broccoli into bitesize pieces & place into large bowl
3.  Thinly slice the raw garlic over broccoli pieces
4.  Pour fresh lemon juice ( zest—optional) & olive oil over cut up broccoli and garlic
5.  Add salt & pepper to taste and stir altogether
6.  Cover bowl tightly and let the flavors marry in the refrigerator for several hours before serving